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​​​​​​​About Us
Nourishing families with earth’s goodness
Our Story

Our Story
The Del Monte® name has been synonymous with premium foods since its debut in 1886. For generations, our company has proudly earned our reputation with a series of innovations and a singular dedication to quality.  As the original plant-based food company, we're always innovating to make nutritious and delicious foods more accessible to consumers across our portfolio of beloved brands, including Del Monte®, Contadina®, College Inn®, S&W®, Joyba®, and Kitchen Basics®. 
We believe that everyone deserves great tasting food they can feel good about, that's why we grow and produce our products using sustainable, and earth-friendly practices for a healthier tomorrow.  
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Our Purpose
Sustainability Our ESG Purpose is to grow a healthier and more hopeful tomorrow by responsibly making nutritious foods more accessible to all. 
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Nourishing People Growing access to better food choices that support physical, mental and social well-being.
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Nourishing The Planet Responsibly growing and producing food for a healthier planet.
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Nourishing Communities Growing connections that cultivate healthier and more equitable communities.
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Our Journey
Our 135 year history is as rich and vibrant as our products. As The Original Plant-Based Food CompanySM, since 1886 we have been cultivators and innovators of nutritious produce and recipes for families across America.
  • 1886  – The Del Monte name premiers
  • 1907 – The Cannery is built,  One of San Francisco's treasured landmarks, The Cannery was built in 1907 and by 1909 was the largest fruit and vegetable cannery in the world.
  • 1909 - The Shield is Introduced. Del Monte puts Quality at the center of its brand promise. Early ads assure customers that the brand's seal is "Not a label-but a guarantee".
  • 1911 - Packaging Innovation. The sanitary three-pieces can replaces hand-soldered containers to better preserve product integrity.
  • 1971 - Leaders in Nutritional Labeling. Del Monte becomes the first major U.S. food producer to voluntarily adopt nutritional labeling on all food products.
  • 2002 - Del Monte Grows. By now, the brand has nearly tripled in size, expanding its portfolio to provide more quality products for its customers.
  • 2017 - A Promise Renewed. Del Monte introduces a new shield, bringing its quality promise to life for a new generation of consumers.
  • 2022 -  Del Monte Foods, Inc. announces its commitment to achieve net-zero emissions by 2050 in line with the Science Based Targets Initiative's (SBTi) Net-Zero Standard.

Our Leadership Team

Greg Longstreet
President & Chief Executive Officer
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Bibie Wu​​​​​​​
Chief Communications & Technical Development Officer
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Tracy West
VP-Internal Audit
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Davis Stis
Chief Commercial Officer
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William Sawyers
SVP General Counsel 
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Jeanette Naughton
VP-Strategic Planning
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Matt Beliveau
Chief Human Resources Officer
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Daniela Vonghia
SVP Operations
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Spencer Lee
Chief Financial Officer
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Todd Stillwell
 SVP Logistics, Planning, & Customer Supply Chain
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